Brand New Menu launched at NoLIta
NoLIta Unveils Brand New Brunch & Dinner Menus
The wait is finally over. We are officially pulling back the curtain on the next chapter of the NoLIta dining experience.
Whether you’re a weekend brunch seeker or a late night dinner enthusiast, our culinary team has been hard at work crafting a brand-new menu that blends our signature Italian soul with fresh, seasonal inspiration.
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Brunch Classics with a Twist
Weekends in the city just got a serious upgrade. We’ve kept the high-energy vibe you love but added a sophisticated edge to our brunch offerings.
Start your afternoon with our house made Focaccia, or dive into our Classic Carbonara, a dish that proves simplicity is the ultimate sophistication. It’s the perfect fuel for a Saturday in the city or a long, lazy Sunday with friends.
Dinner: From Coast to Kitchen
As the lights dim and the music turns up, our dinner menu takes center stage. This season, we’re leaning into premium seafood and bold, Mediterranean flavors.
Highlights include:
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Seared Scallops: Perfectly cooked and elegantly plated.
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Gambas: Sizzling with garlic, chili, and the finest olive oil.
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New Pizza & Pasta Additions: Including the soon-to-be-famous Carbonara Crocchette, the ultimate crispy, pecorino-packed bite.
The Full NoLIta Experience
A new menu is nothing without the perfect pairing. Our mixologists have also updated our cocktail list to complement these new flavours. Whether you’re joining us in the garden or tucking into a booth in the main bar, the new NoLIta menu is designed to be shared and celebrated.
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The new dishes are officially live and the kitchen is fired up. We can’t wait to hear which new addition becomes your favourite.
For bookings of more than 10, please enquire here.
